Walnut Cookies

These are some of my favorite cookies , easy to make and bake they are just "simply delicious" 

300 grs of cake flour

150 grs of almond flour

½ teaspoon of baking powder

150 grs of 10x confectionary sugar

300 grs of room temperature fresh butter in pieces

1 whole egg (55 grs)

150 grs of crushed walnuts

Using a kitchen aid mixer and paddle, pour in the bowl all dry ingredients (cake flour, almond flour, baking powder and 10x sugar, mix for a minute in 1 st gear.

 Add butter in pieces, mix for 2 minutes then add the whole egg, mix until combine.

Then finally add crushed walnuts, mix until combine.

Wrap this dough in plastic film and let it rest at least 2 hours in the refrigerator before using.

Roll the dough ¼ of an inch thick and cut them using a cookie cutter.

Bake on sheet pan trays with parchment paper at 325F for about 10 minutes to light brown color (adjust baking time to cookie size)
cool down at room temperature and dust with some confectionary sugar, enjoy !